Dry Anjeer

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MOQ : 50 Kilograms

Dry Anjeer Specification

Preserving Compound
None (Naturally sun-dried, no additives)

Carbohydrate
Approximately 64-70g per 100g

Shelf Life
6-12 months in dry, airtight conditions

Processing Time
Within 48 Hours post-harvest

Variety
Dried Figs (Anjeer)

Sugar Content
55-60g per 100g

Size
Large (Diameter: 30-40mm approx.)

Purity Level
99% Pure

Vitamin
Rich in Vitamin A, B1 & B2

Grade
Premium

Moisture Content
Less than 16%

Storage Instructions
Store in a cool, dry place away from moisture and direct sunlight

Protein (%)
3-4g per 100g

Calcium Content
Approximately 162mg per 100g

Packaging Size
250g, 500g, 1kg packs available

Fiber Content
About 10g per 100g

Allergen Information
Gluten-free; suitable for vegetarians and vegans

Flavor
Naturally sweet and nutty

Iron Content
2.03mg per 100g

Usage
Ready to eat, can be added to desserts, cereals, or salads

Color
Light brown to golden

Texture
Soft and chewy

Fat Content
Less than 1g per 100g

Dry Anjeer Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
500 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Dry Anjeer

Take advantage of our premium Dry Anjeer-large, light brown to golden figs selected for their potent nutrition and noteworthy taste. Capitalise on this clearance opportunity for a stellar addition to your pantry. Naturally sweet and nutty, these soft, chewy figs come in 250g, 500g, and 1kg packs, ready to energise your desserts, cereals, or salads. Each fig boasts under 1g fat, 162mg calcium, and 10g fiber per 100g, making it an ideal gluten-free, vegan snack. Processed within 48 hours post-harvest and sun-dried without any additives, it remains pure, fresh, and flavorful, ideal for health-conscious consumers and discerning suppliers across India.

Versatile Application & Notable Benefits

Dry Anjeer excels in various settings-be it home kitchens, restaurants, health cafes or hotels. Capitalise on its versatile nature by adding it to breakfast cereals, desserts, salads, and smoothie bowls, or enjoy it straight out of the pack as a nourishing snack. Its naturally sweet, chewy texture enhances both taste and nutrition, making every dish noteworthy. With low fat and potent fiber, it's a smart choice for health-aware consumers seeking functional, premium-quality dried fruits.

Assured Premium Quality & Trade Terms

Our Dry Anjeer carries stellar certifications meeting top domestic market expectations for purity and safety. Approved sample policies allow buyers to assess quality before bulk orders, instilling further confidence in market value. Payment terms remain flexible, catering to both traders and bulk buyers in India. Each batch reflects noteworthy commitment-ensuring only the finest, naturally processed figs reach our partners, reinforcing your premium product offerings in the competitive dried fruit segment.

FAQ's of Dry Anjeer:

Q: How can I use Dry Anjeer in my daily diet?

A: Dry Anjeer can be enjoyed as a ready-to-eat snack, or added to cereals, desserts, salads, or smoothie bowls to enhance both nutrition and flavor. Its naturally sweet and nutty taste suits various applications.

Q: What benefits does Dry Anjeer offer for health-focused consumers?

A: Dry Anjeer is potent in dietary fiber, calcium, iron, and essential vitamins A, B1, and B2. With low fat and no additives, it is a stellar choice for those seeking nutrient-rich, gluten-free, vegan-friendly dried fruit.

Q: Where are your Dry Anjeer sourced and processed?

A: Our large, premium-grade figs are supplied and processed within India. The figs are sun-dried naturally and packaged within 48 hours of harvest to maintain freshness and purity.

Q: What packaging sizes are available for bulk and retail buyers?

A: We offer flexible packaging options including 250g, 500g, and 1kg packs, suitable for retail counters, bulk trade, and foodservice establishments.

Q: How should Dry Anjeer be stored for optimal shelf life?

A: To preserve its freshness and potency, store Dry Anjeer in a cool, dry place away from moisture and direct sunlight in airtight containers; it stays fresh for 6-12 months under proper storage conditions.

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